Chicks Dig Beer

At a beer festival in 2007, in a moment of drunken clarity, a girlfriend and I decided that there needed to be a forum for women who like beer (and I don't mean light or fruity ones!). We immediately came up with a name: chicksdigbeer.com, and my husband bought me the domain for my birthday. The rest is... history?

Sunday, December 28, 2008

A2's loss, BeerChick's gain

Got the sad news over the weekend that Bello Vino, an outstanding purveyor of beer and wine in Ann Arbor, is closing on January 15. They are liquidating (pun intended) their inventory, so as soon as M and I returned to A2 from the Christmas holiday, we had to go pay our respects. And how. We managed to spend a completely ridiculous amount of money on beer, 6 bottles of wine, 1 bottle of champagne, some cheese, chorizo, chocolate, and yogurt. I definitely have enough beer for a month of posts!

Before we break into that stash however, I have a few beers to share!

First, my hometown has a drive thru convenience store. (welcome to Indiana) They recently expanded to include a small cafe and pub, and my friend Scott suggested we check it out as they claim to have 10 beers on tap (believe me- in a small town, that is a big deal). We stopped in for lunch and tried the Bell's Christmas Ale (sadly, I didn't see it listed on the Bell's website!), which the menu said was a "classic Scotch ale". While it was a crisp, easy drinking beer, it wasn't nearly "heavy" enough to meet that definition. The "Christmas baked goods" finish was nice, but I wish it would have had a longer finish.

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Wednesday, December 24, 2008

Merry Christmas, have a beer!

As promised, we had two other brews we tasted on Christmas eve: Two Brothers Brewing's Cane and Ebel and Bosteels Brewery's Tripel Karmeliet.

The Cane and Ebel didn't really leave much of an impression on me; it was good, but not something I'd probably try again. The Tripel, though- very complex and interesting! I'm not sure I'd had a beer with three different grains like this, brewed from a 300+ year old recipe. Tasty! (unfortunately, after consuming so much sugar in the form of cookies, I couldn't drink much of it!)

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Tis the season


Ah, tis the season for Rogue's Santa's Private Reserve, my favorite seasonal beer. What's NOT to love about a double hopped red? It warms the tummy and gives me that holiday glow. :-)

We visited the beer cave while we were here in Wabash today and picked up a couple other beers to try. I'll write about those tomorrow. In the meantime, ho! ho! ho!

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Sunday, December 14, 2008

Arbor Brewing Company Seasonal Tasting

This past Thursday found Jeff and me at the monthly beer tasting at the Arbor Brewing Company. One of the great things about these beer tasting are the detailed little pamphlets that you get when you walk in the door. These little guys explain where to get the particular beer (along the wall, in the beer cellar, wherever) and what you will be drinking when you get there. I got a good taste of most of the beers and managed to even squeeze some notes into my pamphlet.

Sierra Nevada Celebration Ale: Like many SN that I have had, this one had a lovely hit of hops to it. I love hops, so that was fine with me. It had a nice, floral nose to it with hints of orange.

Summit Winter Ale: My pal Mike was pouring this one, so I made an early stop at his table. The color of the beer was kind of a mahogany and quite attractive. It had a nice woody roasted malt and coffee taste, with a chocolate finish. I'm normally not a huge fan of chocolate, but I loved the finish in this beer.

Bell's Winter White: I am not usually a fan of whites (Blue Moon excepted), and so I can't say that I loved this one. It had the usual Belgian taste to it, and Jeff said it was really good for a white.

Bell's Christmas Ale: One of my favorites. My pal Brent was at this table, and I made several stops back to say hello and get more tastes of the beer. Nice, earthy tastes and nicely hopped. Slightly bitter finish. And to paraphrase an old commercial, if it's from Bell's, it has to be good.

Samuel Smiths Winter Warmer: Another pal, Angela, was pouring this beer. It had a lovely appley nose with a hint of toffee. It had kind of a brown sugar and caramel taste. I couldn't drink a lot of it, but a taste or two was nice.

Heavy Seas Below Deck Barleywine. Another one of the drinking group, Pete, was at this station. The pamphlet promised spicy hops, but I didn't get that from my taste. I would have liked some more hoppiness to this beer. OTOH, maybe I would have been happier if I hadn't expected the hops? We'll never know....

Heavy Seas Winter Storm: Happily, I enjoyed this beer much more than the first HS. I never would have guessed it was 7.7%abv. The beer has a lovely sweet scent, starts with a caramel/toffee flavor and finishes with a fruity taste. As the pamphlet said, this beer hides it alcohol well. I could have drank lots more of this and then would have wondered why I couldn't stand up!

Avery Old Jubilation: My friend Cindy was pouring here, so it was one of the first tables that I hit. This beer was a lovely mahogany shade. The taste was of hazelnuts, mocha and toffee. It was warm, soothing and good.

Lurgashall Christmas Mead: The first table that Jeff and I visited was our friend, Spencer's table. He was pouring this mead and it was heated up in a crock pot. It was very honeyey (I am sure that is not a word, even though spell check seems to be allowing it!). I couldn't drink more than a sip, as the honey just hit my stomach with a thump.

Unibroue Quatre-Centieme: The name of this brewery always makes me think fondly of the unibrow baby on the Simpsons. And their beer is usually good--this one certainly was! It had a nice blend of hops, coriander, fruit and pepper. It was smooth and light. I could have easily drank more.

Rogue Santa's Private Reserve: OK, this pourer had the best.nametag.ever, calling himself merely Kwanzaa Klaus. That just made me giggle. His beer was awesome, too! This beer was a dark red and had lots of hops. Lots of hops! Whee!

Founders Old Curmudgeon: I've had this beer before, and it was as wonderful as I remembered it. It has toffee, caramel and nutty flavors in it.

Petrus Winter Ale: As I've mentioned, I'm not a huge fan of Belgian beers. However, I love brown ales. This was a holiday issue of the "Old Brown", and the "brown" taste overcame the "Belgian" taste, if that makes any sense.

Jolly Pumpkin's Calabaza Noel: Jeff assures me that this is a good beer...figgy, raisiny, nutty taste with nice hops and that signature JP "taste".

Huyghe Delirium Noel: This is the brewery with the pink elephant mascot. For this year, the elephants were dressed like reindeer. Awesome! Oh yeah, the beer was good, too! :) Malty with tastes of spcies and fruits. I didn't realize until I was reading the description just now that this was 10% abv. Holy cow! No wonder they use pink elephants!

Lagunitas Brown Shugga: This beer had me at the nose...citrus, hops and brown sugary sweetness. Mmmm. Lovely citrus and sweet taste. Another one that is 10% abv! No wonder it made my belly so warm!

Samichlaus: This was a bit strong for me, so I only had a sip. Jeff loved it though! It has a creamy taste with a strong, warm finish. It comes in at 14% abv, so it wasn't something he could drink all night, but great for a taste or three.

I should also mention that lovely spread that accompanies the beer tastings. This time, we had pierogies, hot pretzels, chicken wings, pork and veggies (which Jeff said were awesome), fresh veggies and dip and the most excellent meatballs.

Thanks ABC, for another great tasting!

Friday, December 12, 2008

iPhone Phun!

http://www.youtube.com/watch?v=A3MfQIswl3k

The app costs $.99, but I really haven't seen much point in downloading it if I can't drink it!

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Thursday, December 11, 2008

Beer and puppies!

Haven't had a lot of beer time this week- we got a puppy! Her name is Hobee and she is TINY (we're guessing 5-6 weeks) and DEMANDING. I'm finding it little tricky to get much accomplished due to keeping one eye on her at all times! I'm pretty much exhausted, so I'm hoping TeacherPatti has some beer tasting notes from Arbor Brewing's Monthly beer tasting event.

Nonetheless, we did break out a tasty beverage this evening: Sierra Nevada's 12th Release Harvest Wet Hop Ale. We had it with Indian food and it was a perfect complement. Centennial and Cascade hops- yum!